Average Reviews:
(More customer reviews)I found this book to be very helpful in the art of sausage making, the book had some very good hints and simple recipes that taste great. I found Limpy also encourages you to alter his recipes to your own taste (I use half the salt and sugar). I can't wait to try his hot dog recipe which looks great and will allow my children to eat healthy hot dogs because I know exactly what is in them. I was originally looking for a duck sausage recipe which was not in the book however, his helpful hints and other recipes allowed me to create my own excellent duck sausage recipe.(imagine a healthy sausage that is low in sodium and fat and taste great).
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Here is how to make all kinds of mouthwatering sausagesfrom varies types of meat.Explained in detail is the entire process:selecting meat types, body parts, field dressing, grinding, making ahome smoker, smoking, brining, sausages casings, spices.
